Phone: +380 (50) 300-51-46
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Vacuum bags

absolutely harmless to health and are used for reliable and long-term storage of food in airtight conditions

Vacuum bags Vacuumator Sausages Meat Vegetables in a vacuum bag Ready dish Suck on seafood Fat Minced meat Juicy meat in a vacuum bag
Vacuum bags
Vacuumator
Sausages
Meat
Vegetables in a vacuum bag
Ready dish
Suck on seafood
Fat
Minced meat
Juicy meat in a vacuum bag

Vacuum bags

Vacuum bags made of PA / PE film (polyamide 20% / polyethylene 80%) are absolutely harmless to health and are used for reliable and long-term storage of food in airtight conditions.

Food vacuum bags keep food fresh for a long time. They can store fruits, vegetables, meat and fish products, delicacies.

We produce vacuum bags, both smooth and corrugated, with a thickness of 50-100 microns, a height and width of up to 580 mm. The range of standard sizes is very large.

Contact our manager to order this service and calculate the cost.
Your manager:
Zakursky Igor, +38 (050) 300-51-46

Колбасы

Готовое блюдо

Морепродукты в сосуе

Сало

Сочное мясо в вакуумном пакете

Description

Our company specializes in the production of PA / PE vacuum bags. We manufacture:

  • Smooth vacuum bags: used for chamber packers in production;
  • Corrugated (ribbed) – smooth on one side, and covered with small cells on the other, through which air is sucked off by a vacuum unit: used for manual vacuum sealers in domestic conditions and the HORECA sector.

Smooth bags and corrugated bags are suitable for sous-vide food preparation.

 

Specifications:

  • thickness 50-100 microns;
  • height up to 580 mm;
  • width up to 580 mm.

Main advantages:

  • protection from dirt and mechanical damage;
  • slowing down the reproduction of bacteria, which increases the shelf life of food;
  • protecting food from drying out and chapping;
  • this packaging helps to preserve the beneficial properties of products for as long as possible;
  • reducing the cost of transporting goods;
  • it is convenient to divide food into portions and take them with you on the road.

Vacuumation

A special device – household vacuum packaging machine is used to work with vacuum bags.

The product is placed in a bag and then air is pumped out of it, and the bag itself is sealed.

Rules for the use of food corrugated vacuum bags for hand-operated evacuators:

  1. Place food in a clean dry bag.
  2. Try to fill the package as much as possible.
  3. Place the bag in the vacuum drawer with the grooved side down.
  4. Switch on the vacuum unit in automatic mode. The evacuator will evacuate the air and seal the bag.

vacuum packaging machine

Additional downloads

Full product catalog